Making Dreams Come True

Full Food Menu

Every appetizer, entrée, side, station, and late-night option.

(GF) = Gluten Free · (V) = Vegetarian · Upcharges noted where applicable

Appetizer Choices

Emerald, Ruby or Diamond — Cold Selections

Tomato Bruschetta on Crostini Chips(Vegetarian)

Crispy buttery crostini chips topped with our tomato bruschetta mix, Parmesan cheese and drizzled with balsamic glaze.

Caprese Cups(Vegetarian)

Grape tomatoes, fresh basil and fresh mozzarella splashed with an olive oil and balsamic glaze in a phyllo pastry shell.

Italian Antipasto Skewers(Gluten Free)

Genoa salami, sweet grape tomatoes, black pitted olives, fresh mozzarella cheese and marinated artichokes drizzled with balsamic glaze.

Spinach & Artichoke Dip Tarts(Vegetarian)

Fresh ricotta with chopped spinach, diced artichokes, chives and cream cheese mixed and served in a phyllo pastry shell.

Mozzarella Wrapped Prosciutto, Pepperoni & Salami(Gluten Free)

Fresh buffalo mozzarella surrounded by wrapped prosciutto, pepperoni and salami.

Chicken Corn Cups

Diced chicken with pico de gallo & roasted cream style corn served in a buttery phyllo pastry shell.

Caprese Kabobs(Gluten Free & Vegetarian)

Marinated mozzarella with grape tomatoes and fresh basil drizzled with balsamic glaze on a skewer.

Pesto Tortellini Skewers(Vegetarian)

Asiago cheese filled tortellini with pesto sauce (contains pine nuts) served on a bamboo skewer.

Dill Cucumber Bites(Gluten Free & Vegetarian)

Cucumber slices topped with whipped cream cheese with chives garnished with fresh dill & a halved cherry tomato.

Roast Beef Crostinis

Thinly sliced medium rare roast beef on top of whipped ricotta cheese with horseradish cream sauce (very mild) served on top of a garlic toasted crostini.

Vegetable Crudite(Vegetarian & Gluten Free)

Sliced carrot and celery sticks served with chickpea hummus served in mini shot glasses.

Medallion Sandwiches($1.50 per person upcharge)

Your choice of 2: Ham, Cheddar and Honey Mustard; Turkey, Swiss and Mayo; Roast Beef, Havarti cheese and Horseradish; Chicken Salad; Egg Salad; or Tuna Salad — served on petite rolls & croissants.

Diamond Package Cold Selections — In addition to any of the above selections. If you are choosing Emerald or Ruby Package, you may select these options for a $2.00 upcharge per selection / per person. Any upcharge behind the item applies to all packages — Emerald, Ruby or Diamond in addition.
Filet Gorgonzola Bites

Seasoned and thinly sliced filet mignon topped with gorgonzola cream & roasted red pepper on a toasted garlic crostini.

Jumbo Shrimp Cocktail($1.50 per person upcharge · Gluten Free)

Jumbo shrimp served cold with zesty cocktail sauce, lettuce shreds and fresh lemons.

Mini Fresh Fruit Kabobs(Gluten Free, Vegetarian & Vegan)

Assorted seasonal fresh fruit cubed served on skewers with a strawberry yogurt dip.

Ahi Tuna Won Tons($2.00 per person upcharge)

Rare ahi tuna seared over a crispy fried wonton with a ginger soy reduction & wasabi.

Shrimp Guacamole Bites($1.00 per person upcharge)

Grilled citrus lime shrimp served on top of guacamole over a garlic crusted crostini.

Emerald, Ruby or Diamond — Hot Selections

Honey Chipotle Meatballs(Gluten Free)

Beef meatballs with honey chipotle BBQ sauce.

Brown Sugar Glazed BBQ Meatballs(Gluten Free)

Beef meatballs with brown sugar and molasses BBQ sauce.

Marinara Meatballs(Gluten Free)

Beef meatballs with tomato marinara sauce.

Pulled BBQ Pork Quesadillas

Smoked pulled pork with brown sugar BBQ sauce with melted shredded cheddar cheese between flour tortillas, drizzled with sour cream.

Mini Little Smokies(Gluten Free)

Mini sausages marinated in a sweet and savory grape and chili sauce.

Mozzarella Sticks(Vegetarian)

Fried mozzarella served with zesty marinara sauce.

Buffalo Chicken Bites

Seasoned breaded white meat chicken pieces tossed in a spicy buffalo sauce, drizzled with blue cheese dressing, served on a skewer.

Cheddar Bacon Tator Tots(Gluten Free)

Shredded potatoes mixed with cheddar cheese, bacon and chives, with sour cream or ketchup dipping sauce.

Pretzel Bites(Vegetarian)

Soft bite-sized Bavarian pretzels served with Dijon honey mustard and warm cheddar cheese blended with Samuel Adams lager.

Chicken Lollipops

Seasoned ground chicken meatball with sweet chili glaze.

Bacon Wrapped Dates(Gluten Free)

Medjool dates wrapped with applewood smoked bacon.

Bacon Wrapped Water Chestnuts(Gluten Free)

Water chestnuts wrapped in crispy applewood smoked bacon.

Bacon Wrapped Pineapple(Gluten Free)

Mini pineapple chunks wrapped with brown sugar, molasses and applewood smoked bacon.

Stuffed Mushrooms(Gluten Free & Vegetarian)

Portabella mushrooms stuffed with ricotta cheese, chopped spinach and artichokes hearts.

Mini Brie Bites(Vegetarian)

Cream brie cheese served with assorted toppings such as peach, blueberry, raspberry and apple served in a phyllo cup.

Toasted Cheese Ravioli(Vegetarian)

Breaded cheese ravioli toasted served with marinara sauce.

Mini Pizzas

Sausage, cheese or pepperoni pizza served on toasted crostini.

Mini Grilled Cheese and Tomato Bisque Shooters(Vegetarian)

Mini grilled cheese sandwiches served with a shot glass of tomato bisque soup.

Diamond Package Hot Selections — In addition to any of the above selections. If you are choosing Emerald or Ruby Package, you may select these options for a $2.00 upcharge per selection / per person. Any upcharge behind the item applies to all packages — Emerald, Ruby or Diamond in addition.
Teriyaki Mini Beef Satay

Marinated beef skewered with teriyaki glaze.

Sausage & Pineapple Bites(Gluten Free)

Grilled Polska Kielbasa sausage coins with grilled pineapple chunks rolled in brown sugar served on a skewer.

Mini Chicken & Waffles

Seasoned fried breaded chicken bites on top of Belgium mini waffle bites with bourbon maple syrup.

Mini Assorted Quiches

Spinach and Artichoke, Ham and Swiss, 4 Cheese, and Bacon and Caramelized Onion quiche.

Almond Orange Chicken Skewers

Chicken with crusted almonds skewered, seared with an orange zest champagne sauce.

Mini Sloppy Joe Bites

Seasoned ground beef, onions, green peppers with a savory sauce served in mini petite bread bowls topped with shredded cheddar cheese.

Spanakopita(Vegetarian)

Phyllo dough filled with spinach and feta cheese.

Mini Vegetable Spring Rolls(Vegetarian)

Bok choy and red cabbage served in a spring roll wrapper with sweet and sour dipping sauce.

Athenian Chicken Skewers(Gluten Free)

Grilled marinated chicken with Greek spices, grilled onions and green peppers served with cucumber dill sauce.

Pot Stickers

Warm Chinese filled dumplings with ginger soy sauce.

Lamb Chop Lollipops($2.50 per person upcharge · Gluten Free)

Seasoned lamp chops with dill yogurt dipping sauce.

Crab Rangoon($1.00 per person upcharge)

Crab meat with cream cheese fried in a warm crispy pocket served with orange plum sauce.

Bacon Wrapped Asparagus($1.00 per person upcharge · Gluten Free)

Asparagus wrapped with applewood smoked bacon.

Mini Arancini($2.00 per person upcharge)

Rice ball stuffed with ground beef ragu and sweet petite peas or spinach and ricotta cheese served with marinara or meat sauce for dipping.

Entrée Selection Choices

Emerald and Ruby packages select from the highlighted portion of the menu only. If you are choosing a non-highlighted option, a $5 per selection upcharge applies. All items carrying an additional upcharge (in parentheses after the price) apply to all packages.

Additional entrée selections are $5 per guest per selection for highlighted items / $8 per guest per selection for non-highlighted items, and $2.50 per side-potato, vegetable or side pasta for highlighted items per guest per selection — and $4.00 per side-potato, vegetable or side pasta for non-highlighted items per guest per selection.

Pork Selections

Off the Bone Carved Ham (GF)

Honey Glazed Ham (GF)

Brown Sugar Pineapple Glazed Ham (GF)

Baked Ham (GF)

Roast Loin of Pork (GF)

Cracked Pepper Pork Tenderloin (GF)

Teriyaki Pork Tenderloin (GF)

Pork Tenderloin with Cinnamon Baked Granny Smith Apples (GF)

Mesquite BBQ Pork Tenderloin (GF)

Pulled Smoked Pork (GF)

El Pastor Fajitas (Pork with Pineapple)

El Pastor Tacos (Pork with Pineapple)

Carnitas Fajitas (Shredded Pork)

Carnitas Tacos (Shredded Pork)

Pork Tamales (GF)

Chicken Selections

Pulled Smoked Chicken (GF)

Chicken Parmesan

Chicken Piccata

Chicken Marsala

Chicken Limone

Chicken Vesuvio

Grilled Bruschetta Chicken (GF)

BBQ Chicken (On the Bone)

Herb Roast Amish-Style Chicken (On the Bone)

Buttermilk Fried Chicken (On the Bone)

Grilled Chicken Breast with Dark Rum Mango Sauce (GF)

Grilled Chicken Breast with Fresh Mango Salsa (GF)

Lemon Herb Chicken Breast (GF)

Ranchero Chicken (Salsa and Pico De Gallo) (GF)

Malibu Chicken (Swiss Cheese, Ham and Grilled Pineapple Ring)

Spring Roast Chicken (On the Bone) (GF)

Teriyaki Chicken

Chicken Fajitas

Chicken Flautas

Chicken Tacos

Chicken Enchiladas with Red Sauce

Chicken Tamales (GF)

Beef Selections

Barbacoa (Additional $4 per Guest Charge) (GF)

Carved Roast Beef

Beef Burgundy with Mushrooms

Beef Burgundy with Mushroom Gravy

Beef Burgundy with Beef Gravy (No Mushrooms)

Braised Beef Brisket Choice of Sauces (Additional $7 per Guest Charge) (GF)

Carved Beef Tenderloin (Additional $12 per Guest Charge) (GF)

London Broil with Beef Demi-Glaze

Ribeye 6 oz (Additional $9 per Guest Charge) (GF)

Sirloin 6oz (Additional $7 per Guest Charge) (GF)

Sirloin 8oz (Additional $11 per Guest Charge) (GF)

New York Strip 6oz (Additional $9 per Guest Charge) (GF)

New York Strip 9oz (Additional $11 per Guest Charge) (GF)

Roast Sirloin of Beef with Beef Au Jus Gravy

Beef Pepper Steak

Filet 6oz (Additional $12 per Guest Charge) (GF)

Filet 8oz (Additional $14 per Guest Charge) (GF)

Meatloaf with Beef Gravy

Braised Beef Pot Roast

Beef Fajitas (Ground Beef)

Beef Tacos (Ground Beef)

Steak (Carne Asada) Fajitas (Additional $5 per Guest Charge)

Steak (Carne Asada) Tacos (Additional $5 per Guest Charge)

Pasta Selections (as Entrée)

Ravioli (Meat or Cheese)

Farfalle (Bowtie) Pasta with Alfredo Sauce

Farfalle (Bowtie) with Pesto Cream Sauce

Fettuccini Alfredo

Mostaccioli (Meat or Marinara Sauce)

Baked Ziti (Marinara or Meat Sauce)

Manicotti (Meat or Cheese)

Pasta Primavera with Fire Roasted Vegetables

Cheese Tortellini with Pesto Sauce

Cheese Tortellini with Marinara Sauce

Meat Tortellini with Pesto Sauce

Lasagna (Meat or Vegetable)

Meat Tortellini with Marinara Sauce

Stuffed Shells

Fish Selections

Baked Alaskan Pollack (GF)

Roast Atlantic Cod (GF)

Roast Tilapia with Fresh Mango Salsa (GF)

Pan Seared Tilapia (GF)

Grilled Alaskan Salmon (Additional $7 per Guest Charge) (GF)

Teriyaki Glazed Salmon (Additional $8 per Guest Charge) (GF)

Bruschetta Salmon (Additional $9 per Guest Charge) (GF)

Lemon Caper Salmon (Additional $9 per Guest Charge) (GF)

Blackened Cajun Salmon (Additional $9 per Guest Charge) (GF)

BBQ Salmon (Additional $9 per Guest Charge) (GF)

Dill Salmon (Additional $9 per Guest Charge) (GF)

Mediterranean Salmon (Additional $10 per Guest Charge) (GF) (Feta & Kalamata Olives)

Other Selections

Smoked Polish Sausage (GF)

Italian Sausage with Peppers (GF)

Roast Turkey with Gravy

Roast Turkey with Cranberry Chutney (GF)

Stuffed Cabbage Rolls (Pork, Beef & Rice) Topped with Marinara Sauce

Cheese Enchiladas with Red Sauce

Birria (Additional $6 per Guest Charge) (GF)

Poblano & Cheese Tamales (GF)

Potato / Vegetable / Pasta Selection Choices

Potato / Rice Selections

Traditional Rice Pilaf

Garlic Roasted Mashed Potatoes (GF)

Old Fashioned Mashed Potatoes (GF)

Garlic Herb Roasted New Potatoes (GF)

Whipped Sweet Potatoes with Cinnamon & Butter (GF)

Parslied Baby Red Potatoes (GF)

Loaded Whipped Potatoes (GF)

Whipped Sweet Potatoes (GF)

Polynesian Fried Rice (Vegetarian)

Twice Baked Potatoes (Additional $4 per Guest Charge) (GF)

Vesuvio Potato Wedges

Garlic Roasted Potato Wedges (GF)

Spanish Rice

Re-Fried Beans (Red or Black) (GF)

Charro (Cowboy) Beans (GF)

Vegetable Selections

Sweet Roasted Buttered Corn (GF)

Green Beans with Bacon & Onions (GF)

Green Beans with Herb Butter (GF)

Steamed Vegetable Melange (Cauliflower, Broccoli & Carrots) (GF)

Green Bean Almondine (GF)

Grilled Asparagus (Additional $3 per Guest Charge) (GF)

Oven Roasted Parmesan Cauliflower (GF)

BBQ Baked Beans (With Bacon) (GF)

Sautéed Sweet Peppers (GF)

Broccoli (with Garlic & Olive Oil) (GF)

Rapini (with Garlic & Olive Oil) (GF)

Sautéed Button Mushrooms (Sautéed Red Wine, Butter & Herbs) (GF)

Sage Bread Dressing

Grilled Cactus

Mexican Cactus Salad (GF)

Elote (Mexican Street Corn) (GF)

Pasta Selections (Side)

Five Cheese Macaroni and Cheese

Rigatoni with Vodka Sauce

Rigatoni with Marinara Sauce

Rigatoni with Pesto Cream Sauce

Rigatoni with Meat Sauce

Farfalle (Bowtie) Pasta with Alfredo Sauce

Farfalle (Bowtie) with Marinara Sauce

Farfalle (Bowtie) with Pesto Cream Sauce

Farfalle (Bowtie) with Meat Sauce

Penne Pasta with Meat Sauce

Penne Pasta with Pesto Cream Sauce

Penne Pasta with Marinara Sauce

Rotini with Meat Sauce

Rotini with Marinara Sauce

Rotini with Pesto Cream Sauce

Stations Selection Choices

Not included in menu selections. Stations are priced per station per person when added to any package.

Slider Station / Carving Station — $12 Per Person

Includes your choice of 2 of the following:

  • Carved Roast Beef with 3 Sauces — Horseradish, Au Jus & Beef Gravy
  • Sliced Brown Sugar Ham with Brown Sugar Pineapple Glaze
  • Mini Cheeseburgers with Dill Pickle Chips, Mustard, Ketchup, Sliced Red Onions, Sliced Tomatoes & Lettuce
  • BBQ Pulled Pork Sliders with Honey & Regular BBQ Sauce
  • Pulled Smoked Chicken Sliders with Honey & Regular BBQ Sauce
  • Sliced Turkey Breast with a Cranberry Chutney

All choices include Assorted Rolls.

Taco Bar / Station — $12 Per Person

Includes your choice of 2 of the following:

  • Ground Seasoned Beef
  • Shredded Chicken
  • Pork Carnitas
  • El Pastor Pork
  • Barbacoa (Shredded Beef) Additional $2.00 per guest
  • Carne Asada (Steak) Additional $4.00 per guest

All choices include: Soft Flour Tortillas, Soft Corn Tortillas, Mexican Rice, Refried Beans, Shredded Cheddar Cheese, Lettuce, Sour Cream, Diced Onions, Limes, Cilantro, Salsa & Chips.

French Fry Station — $10 Per Person

Includes your choice of 2 of the following:

  • Seasoned French Fries
  • Waffle Fries
  • Sweet Potato Fries
  • Crinkle Cut Fries
  • Tater Tots

All choices include: Crumbled Applewood Smoked Bacon, Sour Cream, Ketchup, Chives, Cheddar Cheese Sauce, Sriracha Sauce & BBQ Sauce.

Macaroni and Cheese Station — $10 Per Person

Includes the following:

  • Cavatappi & Macaroni Pasta
  • Assorted Cheeses: Cheddar, Jack Cheddar Mix and Asiago & Parmesan Mix
  • Bacon, Broccoli, Scallions, Jalapenos, Tomatoes & Black Olives

Grilled Cheese Station — $12 Per Person

Your choice of 2 of the following breads: Multigrain, Wheat, Potato, Rye or White Bread

Includes the following: Bacon, Tomato, Sliced Ham, Mozzarella, American Cheese, Swiss Cheese, Fresh Spinach & Pesto Mayo

Pasta Station — $14 Per Person

Includes the following:

  • Penne Pasta with Marinara Sauce
  • Bowtie (Farfalle) with Alfredo Sauce
  • Rigatoni with Vodka Sauce

Meat Choices Include Marinated Chicken & Italian Sausage.

Toppings Offered: Mushrooms, Diced Onions, Chopped Green Peppers, Black Olives, Broccoli, Parmesan & Garlic.

Mashed Potato & Sweet Potato Bar — $10 Per Person

Includes the following: Homestyle Mashed Potatoes & Mashed Sweet Potatoes

Toppings Offered: Sour Cream, Butter, Broccoli, Crumbled Applewood Smoked Bacon, Shredded Colby Jack / Cheddar Cheese, Granola, Brown Sugar Cinnamon & Pecans.

Salad Bar — $10 Per Person

Includes the following: Fresh Mixed Greens with Shredded Carrots & Red Cabbage.

Toppings Offered: Sliced Cucumbers, Sliced Tomatoes, Garlic Croutons, Shredded Cheddar Cheese, Crumbled Applewood Smoked Bacon, Mandarin Oranges, Sliced Strawberries, Fresh Blueberries, Walnuts & Pecan Halves.

Dressings: Balsamic, Raspberry Champagne Vinaigrette, Ranch.

When just selecting Stations individually and not adding them to a Package, prices are as follows and include the selected Station, Staff / Servers, Black Table Linens (for food / station tables & guest tables only — high boys / bistro / cocktail tables are an additional $26 each), Napkin Color of your Choice, China, Glassware, Silverware, Tax & Gratuity (Minimum of 2 Stations per Event if A La Carte).
  • Slider Station / Carving Station — $25 Per Person
  • Taco Bar / Station — $23 Per Person
  • French Fry Station — $18 Per Person
  • Macaroni and Cheese Station — $16 Per Person
  • Grilled Cheese Station — $18 Per Person
  • Pasta Station — $20 Per Person
  • Mashed Potato & Sweet Potato Bar — $18 Per Person
  • Salad Bar — $12 Per Person

Late Night Food Selections

Emerald / Ruby Packages do not include late-night food. Selections can be added for $5 per person per selection. The Diamond Package includes 1 late-night selection.

  1. Soft Pretzels with 2 Dipping Choices — Beer Pub Cheese Sauce & Honey Dijon Mustard
  2. Chicago Style Hot Dog Bar — all condiments served on-side for guests to top as they wish
  3. Mini American Subs — Ham, Turkey and American Cheese, Lettuce, Tomato, Mayo and Mustard. All condiments on-side for guests to top as they wish
  4. Mini Italian Subs — Salami, Pepperoni and Mortadella with Provolone Cheese, Lettuce, Tomato and Italian Vinaigrette. All condiments on-side for guests to top as they wish
  5. Taco Bar with Ground Beef Tacos (Chicken, El Pastor or Carne Asada additional $3 per person) — Choice of Mexican Style (Corn Tortillas, Onions, Lime, Cilantro and Salsa) or American Style (Flour Tortillas, Sour Cream, Cheese, Lettuce and Salsa)
  6. Nacho Bar with Ground Beef Taco Meat, Chips, Lettuce, Cheese, Sour Cream, Black Olives, Jalapenos and Salsa
  7. Pulled BBQ Pork Sliders
  8. Pulled BBQ Smoked Chicken Sliders
  9. Mini Hamburger Sliders
  10. Mini Cheeseburger Sliders
  11. Mini Grilled Cheese and Tomato Soup Shooters
  12. Warm Chocolate Chip Cookies and Shot Glasses of Milk
  13. Mini Peanut Butter and Jelly Sandwiches
  14. French Fry Bar with Toppings — Sour Cream, Cheddar Cheese Sauce, BBQ Sauce, Ketchup, Applewood Smoked Crumbled Bacon and Chives

Salad Selections

Emerald / Ruby Package includes Garden Salad. Diamond Package includes 1 selection of your choice.

  1. Garden Salad with 2 Salad Dressing Choices
  2. Seasonal with Nuts & Berries topped with Seasonal Chef’s Choice Vinaigrette Dressing
  3. Caesar Salad with Caesar Dressing (Contains Shellfish — Anchovies in Dressing)

Questions about a menu item or a custom selection? Call (815) 238-1173 or visit our contact page.